Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss.

ปกป้อง ฟื้นฟู และส่งเสริมการใช้ประโยชน์จากระบบนิเวศทางบกอย่างยั่งยืน

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Wastewater, garbage, and hazardous waste management plans within Sakon Nakhon Rajabhat University for the period of five years (2018-2022)

Target1. Establish an environmentally friendly wastewater, garbage, and hazardous waste management system by 2018. 2. The university’s wastewater quality will meet relevant standard criteria by 2019.3. The amount of waste left within the university will be reduced by not less than 20 percent by 2020.4. All offices within Sakon Nakhon Rajabhat University will join the […]

SDGs Sakon Nakhon Rajabhat University

Sakon Nakhon Rajabhat University Collaborate with local community organizations to preserve terrestrial ecosystems

Our university has realized the importance of conserving natural resources and the environment. The organization collaborates with local communities to preserve the land’s ecosystem and utilize resources together through various projects such as the Royal Science Project for Local Development, the Royal Plant Genetic Conservation Project under the Royal Initiative of Her Royal Highness Princess […]

SDGs Sakon Nakhon Rajabhat University

CONSERVATION OF ECOSYSTEMS AND BIODIVERSITY

On February 25, 2022, the Faculty of Agricultural Technology at Sakon Nakhon Rajabhat University, in collaboration with the Center of Excellence for Biodiversity at Chulalongkorn University, organized a mixed seminar titled “On Various Fronts: The Results of Cultivating Golden Apple Snails.” The event was held at the Jamjuree 1 Convention Hall and featured presentations by […]

SDGs Sakon Nakhon Rajabhat University
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Strategic Direction for Biodiversity Conservation and Management

Sakon Nakhon Rajabhat University has organized a meeting to discuss and set directions together with various agencies involved in biodiversity operations. and carrying out work on plant genetic conservation under the royal initiative of Her Royal Highness Princess Maha Chakri Sirindhorn. Princess Maha Chakri Sirindhorn (RSPG). Give importance to the establishment of an exhibition room […]

SDGs Sakon Nakhon Rajabhat University

Sustainable land management for agriculture and tourism

Sakon Nakhon Rajabhat University has several projects that manage educational programs or operations in local communities on agricultural land management and sustainable tourism. For example, a variety of projects focus on plant genetic conservation and animals Royal Science, Botanical garden project in school, project for local development, and the project to improve the quality of […]

SDGs Sakon Nakhon Rajabhat University

Teaching and learning subjects related to the environment and ecosystems

The university set up educational programs on ecosystems, biodiversity, utilization, and sustainable management of biodiversity and land for agriculture and tourism for local communities and local students. And our campus provides educational programs related to environment and ecology by ddepartment of Biology, and Department of Environmental Science, Faculty of Science and Technology and Faculty of […]

SDGs Sakon Nakhon Rajabhat University

Conservation of Native and Endangered Plant and Animal Species

In our university there are many projects related to the conservation of flora and fauna under the plant and animal conservation project Including local plant species and endangered plants. By supporting teachers, students, and researchers to study the diversity of biological resources. Taxonomic studies classification of living things resulted in the publication of a new […]

SDGs Sakon Nakhon Rajabhat University

Policy on Food, Consumption, and Sustainable Cultivation for Quality, Safety, and Sustainable Development

Sakon Nakhon Rajabhat University has a policy on food, consumption, and cultivation for quality, safety, and sustainable development. It sets guidelines for business operators within the university to be responsible for sourcing quality food and ingredients for food preparation. Food safety practices include separating waste into at least two categories: general waste and recyclable waste. […]

SDGs Sakon Nakhon Rajabhat University
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